One of my all time favorite sweet treats is chocolate covered pretzels. The combination of sweet and salty will satisfy any craving. A friend of mine in Florida shared this recipe as she makes them every Christmas with red and green candies, but they can be customized for any occasion especially since you can get packs of certain colored candies at the store now or online.The gym is having a Halloween party for the kids and I decided to make these treats to share.
They are quick and easy (only 3 ingredients).
Place a pretzel on a baking sheet, top with a candy melt. Put in a 250 degree oven for 3 minutes. Once out of the oven, put candies on top and let harden.
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